Kol Corabi

Discover how to properly store and prepare kohlrabi plus our favourite recipe ideas.

Kol corabi. Then stir in cilantro. Edible preparations are made with both the. Kohlrabi is a bulb shaped vegetable with a crisp crunchy texture. Overview information kohlrabi is a vegetable that is similar to cabbage broccoli cauliflower kale collard and brussels sprout.

Kohlrabi tastes great steamed stir fried added to soups and stews or dipped in batter and fried to make tempura or fritters. Heat oil or butter in a flat skillet drop on small mounds and flatten slightly with the back of your spatula. This versatile vegetable can be roasted steamed stir fried or puréed in a soup. I ve always thought that kohlrabi looks like an alien spaceship.

It can be eaten raw or cooked. The stem and leaves of kohlrabi are eaten as food and as a medicine. For a simple side dish sauté the sliced kohlrabi in a bit of butter in a skillet. Brassica oleracea gongylodes group also called german turnip is a biennial vegetable a low stout cultivar of wild cabbage it is another cultivar of the same species as cabbage broccoli cauliflower kale brussels sprouts collard greens savoy cabbage and gai lan.

The weirdly cylindrical shape the skinny arms what is this stuff. Shred it and mix with an egg and a few tablespoons of flour or breadcrumbs. Here are three ways to to get past this vegetable s eccentric appearance and slice it up so you can eat it. This article reviews kohlrabi including its nutrients benefits and many culinary uses.

Served cold it adds a pleasing crunch and mild spicy note to salads. Kohlrabi from the german for cabbage turnip. 15 of the world s best savory beef stew recipes most people won t think twice about serving basic cornbread when is on the table. This is a great way to get kids to eat their kohlrabi.